THE MARYBROOK $95
Margaret River Wine
(White or Red)
Marinated Feta
(Olio Bello)
Antipasto
(Petra Olive Oil Estate)
Salt & Pepper Cookies
(Cookies Galore)
Fig Paste
(Sal Davis Foods)
Chilli Jam
(Palandri)
Honey & Toasted Almond Nougat
(Bettenay’s)
Loose Chocolates |
THE YALLINGUP $135
Margaret River Wine
(White or Red)
Marinated Feta
(Olio Bello)
Antipasto
(Petra Olive Oil Estate)
Marinated Olives
(Vassolio)
Antipasto Bruschetta Spread
(Petra Olive Oil Estate)
Chubbies
(made from Yallingup Woodfired
Bread by Petra Olive Oil Estate)
Funky Mixed Nuts
(Sal Davis Foods)
Dukkha
(The Berry Farm)
Extra Virgin Olive Oil
(34 degrees South)
Golden Onion Marmalade
(Yummie Stuff)
Honey & Toasted Almond Nougat
(Bettenay’s)
Loose Chocolates |
THE WILLYABRUP $132
2 Margaret River Wines
(White & Red)
Antipasto
(Petra Olive Oil Estate)
Marinated Feta
(Olio Bello)
Chubbies
(made from Yallingup Woodfired Bread by Petra Olive Oil Estate)
Marinated Olives
(The Berry Farm)
Dukkha
(Sal Davis Foods)
Extra Virgin Olive Oil
(Vassolio)
Antipasto Bruschetta Spread
(Petra Olive Oil Estate)
Golden Onion Marmalade
(Margaret River Yummie Stuff)
Honey & Toasted Almond Nougat
(Bettenay’s)
Loose Chocolates |